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Summer Can Be So Hot! Everybody knows that. You can enjoy the heat while getting cooled down. The best way for you to cool down is to indulge in some frozen refreshments. You can find no better refreshment than ice cream.

There’s one kind of ice cream that has been getting popular votes: soft serve ice cream. Does that mean there’s hard ice cream? To better understand it, we should get to know more the machine which makes this type of ice cream: the soft serve ice cream machine. Find out more about its features here:

A soft serve ice cream is yogurt, custard or simply ice cream that is not frozen too hard. You can make one with the use of a soft serve machine that allows air to add volume to the ice cream for about 45%. If you can add 25% of air to a gallon of ice cream, that makes it 1.25 gallons of ice cream. What makes up for its creamy consistency is the high temperature and air. Air allows for soft serve machines to use not much ingredients.

These machines are indeed so cool, and so there features are. These machines are self-contained units that store mix, churn, and freeze it into soft ice cream, and then dispense it. Other models are incorporated with touchpad LED displays that will let you set the time or consistency of the finish product. When this is set, the machines automatically adapt to whatever mix is used. Moreover, there is a low-mix light that tells when to fill again the mix hopper. Some models possess audible signal that tells when to add more mix.

These soft serve machines have a safety guard that will protect you against any compressor burn out. This feature would shut down the compressor if a low-mix alarm doesn’t signal off in a few minutes. This great feature would automatically shut down the compressor once the low-mix indicator doesn’t function. The compressor then runs in a cycle after every 10 minutes to keep the ice cream cold. Another important function is sealing off the compressor from hot refrigerant gas to avoid the ice cream to freeze as a solid.

You have to choose a soft serve ice cream machine that can hold enough ice cream you need to produce in every setting. These machines’ capacity is usually measured in volumes. Those that have high volume can hold up to 7 servings, the medium ones 4-5, as the low volume machines can hold 2-3.

Smaller soft serve machines can consume 115 volts while the larger ones can consume 208-230 volts.

Once you have the soft ice cream ready, you can serve it in a cone or a bowl. Soft serve ice cream can go with root beer or banana split for a refreshing dessert. You can have any flavor you have for soft ice cream as you walk under the summer heat. Enjoy eating.