Kona Coffee from Hawaii
Kona coffee from Hawaii is regarded as the finest domestic brand available. Even though he word “coffee” usually brings to mind Colombian coffee, Brazilian coffee is the most prevalent, and Kona coffee is considered by many to have the best flavor. The Kona name only applies to coffee grown within the crescent-shaped area known as the Kona growing region on the island of Hawaii. The finest Kona coffee is harvested on small farms on the slopes of Mount Loa and is wet-processed. Kona coffee is hand-picked for the ripest, quality beans only and is graded according to size, shape and color. This is certainly not “just another coffee”, but rather a premium gourmet coffee enjoyed by folks who value good coffee. Kona coffee is grown with maximum care and roasted to absolute perfection.
Like fine vintage wines, 100% Kona coffee is distinguished from commercial blends by the remarkable extra care taken throughout every step of the process. Most Kona coffee is graded prime or better due to climate, the cautious hand-cultivation, and the wet-method processing used all over the region. Pure Kona coffee is a delectable Hawaiian gift for friends and family alike.
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